My grandma gave me a recipe that called for southwest seasoning but of course none of the grocery stores I went to carried it, so I got online and googled for some recipes. This one is Emeril's from the foodnetwork.com. I really like this and it would be great on meats and in soups!
INGREDIENTS
2 teaspoons ground cumin
2 tablespoons paprika
1 teaspoon black pepper
1 tablespoon ground coriander
1 teaspoon cayenne pepper
1 tablespoon garlic powder
1 teaspoon crushed red pepper
1 tablespoon salt
1 tablespoon dried oregano
MAKE IT
1. Mix all ingredients together and store in an air tight container.
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